There has always been one ice cream vendor at the Bellingham Farmer’s Market on Saturdays. This year I noticed another: Silver Springs Creamery. They are known for their cheese and now I search for them for their ice creams and sorbets. They taste even better than what we make at home (their recipe must have more cream in it than ours).
The Mom and daughter team (I think) help me with my choices each week with big smiles. This week I bought five different flavors: vanilla and strawberry ice cream, orange, grapefruit, key-lime sorbet. Too good, I tell you.
And if I miss them at the Farmer’s Market, Silver Springs is sold at the Community Food Co-op. Lucky me.
[…] There are 3 franchises left: 2 in NY and 1 in Maine. It was a great childhood memory and strawberry ice cream is still my […]
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